Lake Peipsi: Changes in nutrient elements and plankton communities in the last decade

Authors

  • Külli Kangur Institute of Zoology and Botany of the Estonian Agricultural University, Võrtsjärv Limnological Station, Rannu, Estonia
  • Anu Milius Institute of Zoology and Botany of the Estonian Agricultural University, Võrtsjärv Limnological Station, Rannu, Estonia
  • Tõnu Möls Institute of Zoology and Botany of the Estonian Agricultural University, Võrtsjärv Limnological Station, Rannu, Estonia
  • Reet Laugaste Institute of Zoology and Botany of the Estonian Agricultural University, Võrtsjärv Limnological Station, Rannu, Estonia
  • Juta Haberman Institute of Zoology and Botany of the Estonian Agricultural University, Võrtsjärv Limnological Station, Rannu, Estonia

Keywords:

shallow lake, eutrophication, nutrient elements, phytoplankton, zooplankton, yearly changes

Abstract

In the 1990s, as a consequence of a decline in agricultural production in the watershed and a decrease in the amount of waste water discharged into rivers, the nutrient load carried from the catchment area into large, shallow, eutrophic Lake Peipsi (area 3,555 km2) decreased. The aim of the present study was to analyze the in-lake response of key physical and chemical variables and the biota to large-scale changes in the nutrient load. Yearly changes in water transparency, nutrient elements of surface water, chlorophyll a content, as well as in phyto- and zooplankton biomass were studied during the growth season of 1992–2000. A clear decline in total nitrogen, ammonium ion, and orthophosphate ions was revealed in the northern part of the lake over the studied years. Beginning from 1996–1997, a decreasing tendency was revealed for the nitrate ion and total phosphorus. A significant decline of the total nitrogen:total phosphorus ratio was also observed from 1992–2000. However, the biomass of phytoplankton (particularly cyanobacteria) and chlorophyll a concentration did not follow the dynamics of nutrients, but displayed an increasing trend. Concentrations of nutrients in the lake during the last decade were not so low as to limit phytoplankton growth directly. In Lake Peipsi, strong and long-lasting algal blooms were observed in recent years, despite a definite decline in the nutrient content of surface water. Weather conditions appear to be very important factors in causing algal blooms in Lake Peipsi.

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Published

2002-09-01

Issue

Vol. 5 No. 3 (2002): Great Lakes of the World: Food Web, Fisheries, and Management

Section

Research article

License

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